Cooking: Grits

Finally figured out the right ratio. A little less than one cup of water A little more than 1/4 cup of grits Splash of oat milk Dash of salt Stir in butter and cheese once the grits are almost done.

I’m a convert

In my junior year of High School I had a Mormon girlfriend named Jenny. I would do anything for her. She was super kind and smart, had a great laugh and always had me thinking about something. I would go with her to her Temple up in the Oakland Hills where we would square dance … Read more

Look at me, making croutons…

It’s a new year. Time to make some new stuff. Recipe Stale/dry (not moldy!) bread Olive oil Parmesan cheese (grated fine) Oregano Tyme Pepper Salt Instructions Cut the bread in to small (~1″) squares. Place in a large bowl. Add spices to taste. Add enough olive oil to coat most of the bread lightly. You … Read more